Boston Magazine
"Pennypacker’s porchetta sandwich, starring a slow roasted, skin-on piece of pork belly that’s wrapped around pork shoulder and then sliced down, is love at first bite."
Read full article HERE.
"The soup and sandwich-themed truck Pennypackers took home the Best of Boston award, while the empanada powerhouse Nuchas took home Best of New York. When matched up, Boston-based Pennypackers took home Best of the Throwdown."
Read full article HERE.
Boston Herald
Boston Food Truck Blog
"...you don’t need to travel all the way to Italy to get great porchetta. In fact, you will find yourself nomming delicious porchetta from a local Boston food truck."
Read full article HERE.